Turkey: Daily National Young Turkey Parts (Fri)
NW_PY029                                                                        
Des Moines, IA          Mon. Jun 19, 2017          USDA Market News             
                                                                                
Daily National Young Turkey Parts                                               
                                                                                

INCLUDING BULK MEAT and FROZEN (UNLESS SPECIFIED),                              
CENTS PER LB., DELIVERED FIRST RECEIVERS, PART AND FULL TRUCKLOTS               
AS OF 19 JUNE 2017.                                                             
                                                                                
The market on bulk parts was steady to fully steady. Demand and offerings       
light to good. White meat market and white trims is steady. White meat and      
white trim demand and offerings light to moderate. The market on thigh meat     
is steady. Demand and offerings light to moderate. The market on                
mechanically separated turkey (MST) is steady. Demand and offerings light       
to moderate. Trading for parts slow. For domestic: frozen tails 32 cents,       
fresh wing meat 78-79 cents and fresh scapula 125 cents delivered. For          
export: frozen scapula 127 cents and fresh tom drums 59-60 cents delivered      
to port or Border.                                                              
                                                                                

DOMESTIC TRADING                         PRICE    L.S.T.  WTD AVG   VOLUME      
                                         RANGE    CODE 1/   PRICE   (000)       
                                                                                
BREASTS, 4-8 LBS GRADE A 2/                120.00          120.00       40      
BREASTS, 4-8 LBS GRADE A--FRESH 2/                   R     176.90       20      
BREASTS, 4-8 LBS PLANT GRADE 2/            109.00          109.00        2      
DRUMSTICKS, TOM                       67.00-70.00           68.60      104      
DRUMSTICKS, TOM--FRESH                               F      61.80      200      
DRUMSTICKS, HEN                                      R      60.00      160      
WINGS, FULL-CUT, TOM                        44.00           44.00       40      
WINGS, FULL-CUT, HEN                                 W      38.00        4      
WINGS, V-TYPE, TOM                          38.00           38.00      200      
WINGS, V-TYPE, HEN                                   T     180.00       40      
NECKS, TOM                            43.00-45.00           44.43       56      
NECKS, HEN                                           W      21.00        4      
BREASTS, B/S, TOM 3/                                                            
BREASTS, B/S, TOM--FRESH 3/         151.00-153.00          151.67       30      
THIGH MEAT                                           F     106.00       40      
THIGH MEAT--FRESH                   115.00-120.00          118.85      177      
BREAST TRIM MEAT                                     R      63.00        8      
SCAPULA MEAT                                                                    
WING MEAT WITH SKIN                                                             
TENDERLOINS                                          W     125.45       22      
DESTRAPPED TENDERS                                   T     118.00       80      
DESTRAPPED TENDERS--FRESH                            R     148.00       20      
MECHANICALLY SEPARATED 4/                            T      38.00       40      
MECHANICALLY SEPARATED--FRESH 4/            33.00           33.00      148      

EXPORT TRADING                                                                  
                                                                                
DRUMSTICKS, TOMS                                     F      73.00      120      
WINGS FULL-CUT - TOMS                       48.00           48.00      120      
WINGS, V-TYPE, TOM                          39.00           39.00      120      
TAILS                                                F      38.00      120      
MECHANICALLY SEPARATED 4/                            R      42.00      270      
THIGH MEAT - FROZEN                 106.00-108.00          106.67       60      

1/ CODES FOR LAST SIGNIFICANT TRADE (L.S.T.):                                   
   M=MONDAY  T=TUESDAY  W=WEDNESDAY  R=THURSDAY  F=FRIDAY                       
2/ Breasts are bagged; rib, back, and wing meat included; and basted.           
3/ Boneless and skinless without tenderloins.  4/ 15-20% fat with skin added.   
                                                                                

Source:   USDA Livestock, Poultry, and Grain Market News                        
          Des Moines, IA    515-284-4460  email: DESM.LPGMN@ams.usda.gov        
          http://www.ams.usda.gov/mnreports/NW_PY029.txt                        
                                                                                
Prepared: 19-Jun-17 01:24 PM E CW